Posts Tagged ‘Western Diet’

Parasites and the pH miracle diet

August 29th, 2009 by admin | No Comments | Filed in Diet

The pH miracle diet restores balance of the body. Primarily by eating alkaline foods, you give your body the nutrition that is more consistent with its status as alkaline batteries. Excess acidic foods can lead to a number of problems. Among other benefits, following the pH miracle diet can also reduce their tendency to harbor dangerous parasites in your system that can wreak havoc on health.

What is the pH and parasites have to do with each other? The human body has a normal pH in the intracellular level of around 7.4. This figure is slightly alkaline. Parasites that are harmful to bacteria, viruses, protozoa, amoebas and microscopic worms, can not live between a pH of 7.2 to 7.4.

In the United States, we have a system that produces high levels of acid in the intracellular level. This is called acidosis, and is a major cause of many diseases. It also allows parasites to run rampant in your body. If you want to stay healthy, you need to restore the balance of your body with an alkalizing diet.

Over time, everything we eat, our body keeps under acidic or basic (alkaline). Sugars and processed starches, which are an important pillar of the Western diet, are among the main offenders in the acidification process. Sugar natural mineral sources and vitamins in it. Beginning as fruit acids, but with the minerals within them to help the cells to turn into acid-alkaline products. No processed sugars, and when it is consumed, as the release of acid in the body. With the use of starch and sugars, the body becomes acidic.

Acidic pH in the intracellular level becomes a breeding ground for parasites and actually causes a mutation of friendly intestinal flora into a condition called candidiasis. The purpose of the Candida yeast that is found naturally in the intestine. Remains in balance with other bacteria that live with him.

However, excessive use of sugar and the introduction of antibiotics, the bacteria become less frequent friendly. Candida will mutate and grow out of control. Candida symptoms include uncontrollable sugar cravings, chronic yeast infections, acne, dry skin, fatigue and frequent sinus infections. Parasites can also develop when candida fact, because there is no friendship to keep bacteria under control. Worms normally move through the body to find a welcoming environment and a foot in the intestine.

Parasites can destroy cells faster than it can be regenerated. They also produce toxic substances as a byproduct of their digestion. These toxic substances can cause allergic reactions and May because the development of new food allergies. Parasites irritate and invade body tissues, including the intestinal mucosa and the skin. Parasites, it is difficult for tissues to function properly.

Over time, a body of barriers may develop and this can push the organs of his body, and in general body functions. The immune system is depressed and the presence of parasites can prevent your body use its natural healing responses. Finally, the presence of more than parasites on the body can prevent your body absorb nutrients properly.

The good news is that following the diet, you can restore the pH balance of your body. Since the parasites can not live in an environment that is between 7.2 and 7.4 pH, alkalizing your diet will help rid your system. By following this plan, you will be able to reverse the acidification process and make your body inhospitable place for parasites.

Tags: Acidic Foods, Acidic Ph, Alkaline Batteries, Alkaline Foods, Alkalizing Diet, Amoebas, Breeding Ground, Candida, Candida Yeast, Dangerous Parasites, Fruit Acids, Intestinal Flora, Intestine, Microscopic Worms, Mineral Sources, Natural Mineral, pH Miracle Diet, Protozoa, Starches, Western Diet

Dairy products and the pH miracle diet

August 24th, 2009 by admin | No Comments | Filed in Diet

The pH miracle diet attempts to control conditions in the body, including obesity, through the omission of acidifying foods and behaviors. One of the most surprising inclusions on the list, at least for Westerners, is milk. Dairy products, although one of the pillars of the Western diet, are not included in the diet of most populations worldwide. So what the world knows we do not? Dairy is not necessary for health, with a pH of view, it is actually harmful to the body.

Many people believe that dairy products and milk are essential for bone and general health. However, dairy products have large amounts of protein and fats, which are the two elements that form the acid. Cow’s milk and products made from cow’s milk product acid. Goat and sheep milk and cheeses, which have less fat and protein, produce less acid. The only exception was dairy, which because of clarified butter alkalinization short chain fats within it.

In 2003, the Harvard School of Public Health has issued another pyramid to the FDA recommendations based on the imbalances which have seen members of the pyramid. Although not mentioned the food acids and alkali in concrete, the pyramid shows a tendency toward alkaline foods. One of the most notable differences between the FDA and the pyramid of the pyramid of Harvard, is the inclusion of additional dairy calcium or 1 times daily. The FDA recommends 2 to 3 servings per day, plus supplements.

Dr. Meir Stampfer, a professor in the departments of epidemiology and nutrition and chair of the Department of Epidemiology at the Harvard School of Public Health, said in an explanation of the Harvard pyramid that Americans should eat fewer dairy products . The body needs calcium, but not for levels within two to three servings recommended by the FDA. Calcium is necessary for normal bone development and maintenance, but the average adult can get enough calcium from a supplement. The levels of calcium in 2 to 3 servings of dairy per day can be harmful to health. Too much calcium in May increase the risk of some cancers, and there were no links between large amounts of calcium and preventing osteoporosis.

In addition, dairy is far from a simple food. The dairy industry has worked hard to spread the image of cow’s milk is essential and harmless. Consider, however, fifty years ago that the average cow produces 2000 pounds of milk per year and today cows average 50,000 pounds per year. Drugs, antibiotics, hormones, specialized breeding and forced feeding milk to all producers of milk how can mass-produce. All these additives are the people that drink milk every day.

A growing number of Americans, including those who follow the pH miracle diet, are eliminating dairy products from her diet and having fantastic results. In recent studies, milk has been linked to intestinal colic, intestinal irritation, anemia and allergic reactions in infants and children. In children, the main problems are allergies, ear infections and tonsillitis, asthma, colic and childhood diabetes. Studies have shown that adults suffer from heart disease, arthritis, sinusitis and allergies as a result of conventional milk.

Just a quick search on the dangers of dairy can really open our eyes to this “safe” food. Reading the research and see the effects of the acidity of milk and other dairy products to clarify why it is excluded in the pH miracle diet.

Tags: Acids And Alkali, Alkaline Foods, Bone Development, Cow Milk, Dairy Products, General Health, Goat Milk, Harvard School Of Public Health, Inclusions, Meir, Milk Cow, Milk Dairy, Milk Product, pH Miracle Diet, Pyramid, School Of Public Health, Sheep Milk, Two Elements, Western Diet, Westerners

k